Preparation of Food Products of Animal Origin with a Reduced Content of Toxic Metals

Excessive concentrations of heavy metals in food we eat are among the current issues safety. This becomes especially evident if consider highly toxic elements such as copper, lead and cadmium. With regard to foregoing, it would be helpful get information about use novel sorbents livestock farming their effects on distribution animal bodies. The drug study is based natural mineral raw materials contains up 60% silicon dioxide. It has prominent sorption properties. was introduced diets brood sows, growing piglets finishing pigs a dose 120 mg/kg body mass. Lead three-month-old decreased by 17% striated muscle tissue; skin hair covering receiving there were just traces lead. In tissue control group cadmium levels 0.14±0.003 mg/kg, i.e. 2.8 times higher than maximum permissible concentration. Sorbents introduces piglet diet caused decrease this metal 35%. Use sorptive dietary supplement certain prospects method obtaining organic food.